Side Pannel
Zucchini and Chili Latkes (P) or (M)
Zucchini and Chili Latkes (P) or (M)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables
Ingredients List
- 2 lg Russet potatoes, peeled and
- Grated
- 1 Anaheim chili, peeled,
- Seeded and finely diced
- 2 Zucchini, grated
- 1/2 Onion, grated
- 2 lg Eggs, beaten
- 1/4 c Matzo meal; or all purpose
- -Flour
- Salt and pepper to taste
- Vegetable oil for frying or
- Schmaltz for frying
Directions
Mix all together. Heat about 1/2 inch oil in a non stick skillet over
medium high heat. Add the batter in 3 Tb dollops, flattening each with a
spatula. Cook about 3 minutes until the first side is brown, then flip and
brown the other side. Transfer the pancakes to a cookie sheet and bake 350
for about 12-15 minutes or until cooked through and crisp.
medium high heat. Add the batter in 3 Tb dollops, flattening each with a
spatula. Cook about 3 minutes until the first side is brown, then flip and
brown the other side. Transfer the pancakes to a cookie sheet and bake 350
for about 12-15 minutes or until cooked through and crisp.
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