• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Zucchini Fritters

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1/2 c Milk
  • 1 Egg, lightly beaten
  • 1 c All-purpose flour
  • 1 1/2 ts Baking powder
  • 1/2 1-ounce package
  • -ranch-style dip mix
  • 2 c (8 ounces) shredded zucchini
  • Vegetable oil


Fill a deep-fat fryer of skillet with oil to a 2-in. depth. Heat to 375
degrees. Meanwhile, combine milk and egg in a mixing bowl.

Stir together dry ingredients and add to egg mixture; blend well. Fold in
zucchini. Drop batter by rounded teaspoonfuls into hot oil. Fry until deep
golden brown, turning once . Drain thoroughly on paper towels.

Yield: 1-1/2 to 2 dozen.

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