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A simple and easy method of making flavorful homemade chicken stock. 1. Preheat the crock-pot on
1. Mix all ingredients in a bowl until well combined. 2. Use immediately or store in an air tight
Here is a Greek influenced spice blend that we make when we run out of store bought Greek seasoning.
Combine the all ingredients. Blend on low speed for 30 seconds or until the gingerroot has been pure
Mix all ingredients in a small bowl. Whisk until well combined. Serve chilled and refrigerate promp
Preheat the oven to 350°F. Spread the nuts in a single layer on a rimmed baking sheet and roast them
I'm not big on measurements, but you'll need about a ratio of about 4 parts basil to 1 part parmesan
Add all of the ingredients to a blender or food processor and "chop" then puree until smooth, sc
1. Blend all ingredients until smooth. 2. Refrigerate for 30 minutes before serving.
1. Cook pulp and orange juice together in a double boiler until thick. 2. Measure and add 3/4 cup
1. Wash and Slice the Orange. You can slice this any way since you”™ll remove it before the Apple Ci
1. In a food processor or blender, blend all ingredients. 2. Allow flavors to combine in t
In a medium saucepan whisk together brown sugar, cornstarch, cinnamon, allspice, ginger, cloves and
Preheat oven to 65°C. In a small bowl, combine olive oil, garlic, salt, pepper and oregano. Adjus
1. Pre-heat your oven according to your brownie recipes instructions. 2. Line your muffin tins wi
1. Chop the cilantro finely and add to chopped onion, tomato and Jalapeno. 2. Gently stir in salt a
1. Mix all ingredients together until combined. 2. If you would like to use dry herbs use a little
Put everything into the crockpot and stir to combine. Cover and cook for 6-8 hours (the longer, the
. Carefully open the can of refrigerated coconut milk, being careful to keep it level. There will be
Add all of the ingredients to a blender or food processor and "chop" then puree until smooth, scrapi
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