Side Pannel
Creamy Ham & Noodle Casserole
Creamy Ham & Noodle Casserole
- Recipe Submitted by Pasta on 04/30/2014
Category: Main Dish
Ingredients List
- 2 cups cooked ham, chopped
- 2 eggs, beaten
- 1 cup sour cream
- 1 1/2 tablespoons dried, minced onion
- 1 teaspoon kosher salt
- 1 cup shredded Swiss cheese
- 12 oz egg noodles, cooked and drained
Directions
In a large mixing bowl, whisk eggs and sour cream until smooth. Add ham, minced onion, salt, and cheese. Gently fold in egg noodles, turning to coat well. Transfer to a 2 quart casserole dish and bake at 350 for 30 minutes, watch the casserole during the last 10 - you might need to put foil over to prevent the edges from getting too brown.
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