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Cook in an earthenware hot-pot or in casserole.
Trim kidney and meat and cut into neat pieces.Peel
Before starting cake, put peel, glac”š cherries, sultanas, currants in a
Rub butter into flour until mixture looks like bread crumbs.
Add water and form into a ball.
TO MAKE THE BASIC CAKE BATTER: 1.Preheat oven to 375* degrees and flour 28
to 30 muffin cups and lin
Recipe via Meal-Master (tm) v8.05
Title: Stilton-Stuffed Mushrooms
Pour butter into a small pan, set over high heat.
Stir in cream, lemon juice, chopped watercress, l
Shell cooked shrimps, boil washed shells barely covered with water for 1/2
Strain, poach skin
6 oz Icing Sugar
2 oz Butter
2 tb Clear Honey
Juice from the Orang
If using fresh oysters, shuck and discard shells.
Season with salt and pepper to taste.
Preheat oven to 350F (180C).
Take packaged organs out of a fryer chicken, replace with a whole peel
Roll out 2/3rds of pastry on floured board.
Keep rest warm and covered until ready to use.
Flake fish, mash lightly, add bread crumbs, season to taste.
Melt the butter in milk, pour over mix
Melt suet or dripping in a very hot pan.
Add onions, brown lightly.
Stir in oatmeal to make a fair
Wash the apples, cut away any bad bits and quarter them. Place in a large
preserving pan and just co
Make short-crust pastry as given in Kitchen Secrets recipe.
Roll pastry into oblong, divide in two
What you need: Canning kettle or a large spaghetti pot, 16- to 20 quart
size with a lid to fit it Me
Put the chicken, beef, stock, bacon, thyme, and bay leaf in a large, heavy
pot and bring to a boil.
12 oz Lean mutton or lamb
6 tb Meat stock or gravy
Salt & pepper to taste
Clean fish, split them open at belly.
Season coarse oatmeal with salt, pepper.
Roll fish on both s
Mix all ingredients, pound well, press into a dish.
Cover with melted butter, chill.
Serve with to