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Baked Potato Shredded Cheese Casserole
Baked Potato Shredded Cheese Casserole
- Recipe Submitted by Marsala on 11/03/2014
Category: Healthy Recipes, Casseroles, Cheese, Potatoes
Ingredients List
- 6 Potatoes
- Country Crock Butter
- Shredded Cheese
- Bacon Bits Chives
- Salt & Pepper
Directions
1. Cut the potatoes into cubes and boil in water until tender.
2. Butter the bottom of the baking dish.
3. Add potatoes to the dish and pour a cup of melted butter over the potatoes, season with salt and pepper.
4. Top with shredded cheese, bacon bits and chives
5. Bake in the oven at 375 degrees for 5 minutes or until cheese is melted.
6. Serve and enjoy!
2. Butter the bottom of the baking dish.
3. Add potatoes to the dish and pour a cup of melted butter over the potatoes, season with salt and pepper.
4. Top with shredded cheese, bacon bits and chives
5. Bake in the oven at 375 degrees for 5 minutes or until cheese is melted.
6. Serve and enjoy!
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