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Chocolate Covered Pretzel Sticks
Chocolate Covered Pretzel Sticks
- Recipe Submitted by Kosher on 05/06/2014
Category: Gifts, Kids, Chocolate, Quick & Easy
Ingredients List
- 1 (12 oz.) bag chocolate chips
- 24 pretzel sticks
- sprinkles and nuts, (optional)
Directions
Pour the chocolate chips into a microwave-safe bowl and microwave at half power for one minute. Stir with a silicone spatula. Continue to microwave at intervals of 15-60 seconds until chocolate is completely melted. Stir until smooth.
Dip half of the pretzel stick into the chocolate. (If it starts to get thick, warm in the microwave for 8-10 seconds.)
Dip the coated end of the pretzel into sprinkles, nuts, tinted shredded coconut, or anything for extra color. Stand up in a glass or lay on a cookie sheet (prepared with cooking spray or lined with waxed paper) until set.
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