Side Pannel
Cream Cheese Bread Rolls
Cream Cheese Bread Rolls
- Recipe Submitted by Whoopie on 11/04/2014
Category: Desserts, Cheese, Rolls
Ingredients List
- 12 slices of white bread
- 1 8 oz cream cheese (softened: place in the microwave for 15 secs)
- 3/4 cup powdered sugar
- 1/2 cup white sugar
- 1 tsp ground cinnamon
- 1 cup butter (melted)
Directions
1. Pre heat oven at 350 F
2. Remove side crusts of the the bread and flatten using a rolling pin (or just a clean bottle to flatten it).
For the filling:
1. Combine cream cheese and powdered sugar. Mix well. Spread a tbsp each on one side of the bread. Roll each slice, with the spread inside.
2. Dip each bread in the melted butter.
For the sprinkle:
1. Mix white sugar and cinnamon.
2. Drench each buttered bread in the mix.
3. Place each prepared bread in an ungreased pan
4. Bake for 20 minutes
2. Remove side crusts of the the bread and flatten using a rolling pin (or just a clean bottle to flatten it).
For the filling:
1. Combine cream cheese and powdered sugar. Mix well. Spread a tbsp each on one side of the bread. Roll each slice, with the spread inside.
2. Dip each bread in the melted butter.
For the sprinkle:
1. Mix white sugar and cinnamon.
2. Drench each buttered bread in the mix.
3. Place each prepared bread in an ungreased pan
4. Bake for 20 minutes
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