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Halloween Rice Crispy Cake
Halloween Rice Crispy Cake
- Recipe Submitted by Whoopie on 10/30/2014
Category: Dinner Party, Gifts, Holiday, Rice, Cakes
Ingredients List
- 6 cups Rice Crispy Cereal
- 10 ounces marshmallows
- 3 T butter or margarine
- 1/2 pound orange candy melts
- 1/2 pound black candy melts
- Assorted Halloween sprinkles
Directions
Melt the marshmallows and butter in a large microwave safe bowl in 30 second intervals until all melted and combined.
Immediately add the cereal to the marshmallow mixture.
Grease a bundt pan and add in the rice crispy mixture and pack down into the pan evenly.
Let cool completely and stiffen up.
Remove from pan onto a plate.
Melt the 2 chocolates in separate bowls in 30 second intervals until smooth.
Drizzle the chocolates over the cake and immediately sprinkle with the colored sprinkles.
Let chocolate harden and serve!
Immediately add the cereal to the marshmallow mixture.
Grease a bundt pan and add in the rice crispy mixture and pack down into the pan evenly.
Let cool completely and stiffen up.
Remove from pan onto a plate.
Melt the 2 chocolates in separate bowls in 30 second intervals until smooth.
Drizzle the chocolates over the cake and immediately sprinkle with the colored sprinkles.
Let chocolate harden and serve!
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