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Paleo Taco Veggie Lettuce Cups

  • Recipe Submitted by on

Category: Beef, Healthy Recipes, Vegetarian, Vegetables

 Ingredients List

  • 1 pound 100% grass-fed beef
  • 1 bell pepper, diced (color of choice, I used half red and half orange)
  • 2 to 3 green onion, diced
  • Taco Seasoning (see below)
  • Lettuce Leaves, washed and dried
  • Fresh Guacamole and Salsa
  • Cilantro, green onion, and bell pepper for garnishing (optional)
  • ~~~~~~~ Taco Seasoning ~~~~~~~~~
  • 1 1/2 tablespoons chili powder
  • 1 1/2 tablespoons ground cumin
  • 1 tablespoon paprika
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 2 teaspoons oregano
  • 1/8 teaspoon red pepper flakes ( a dash or two)
  • Add all of the above in a small bowl and mix to combine

 Directions

In a large skillet over medium-high heat add beef and cook until no longer pink. Add bell pepper and green onion to beef mixture and stir to combine and cook for 2-3 minutes until veggies are slightly soft.

Add seasoning to skillet and stir until evenly distributed.

Scoop beef mixture to lettuce leaves and garnish as desired. Guacamole and Salsa is a must in my opinion. Enjoy!

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