• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Turtle Pie

  • Recipe Submitted by on

Category: Pies

 Ingredients List

  • 1 e nvelope
  • -unflavored gelatin
  • 1/4 c up cold
  • -water
  • 1 p int
  • -whipping cream; divided
  • 6 o unces
  • -semisweet chocolate chips
  • 2 e ach eggs
  • 1 t easpoon
  • -vanilla
  • 1 b ag Kraft
  • -caramels

 Directions

CRUST
2 c ups
-chocolate wafer cookies
3/4 c up pecans
1/2 c up butter;
-melted

Combine crust ingredients. Press in pie plate. Bake at 350 degrees 10
minutes. Cool. Sprinkle gelatin over cold water. Let stand 1 minute. Put
in saucepan, stir over low heat until dissolved. Add 1 cup of cream and
bring to boil. Put chocolate chips in food processor. Pour milk mixture
into processor and blend until chocolate is melted. Add 1/2 cup cream, eggs
and vanilla. Beat until smooth. Chill until thick. In bowl mix unwrapped
caramels and 1/4 cup cream. Heat in microwave until melted. Stir until
smooth. Pour into crust. Cool. Add chocolate mixture on top. Chill. Top
with whipped cream.

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