• Prep Time:
  • Cooking Time:
  • Serves: 8 servings

Whole-Wheat Raisin Bread

  • Recipe Submitted by on

Category: Low Fat, Fruit, Breads, Grains

 Ingredients List

  • 1/2 c White Flour
  • 1 ts Baking Powder
  • 1 ts Baking Soda
  • 1 ts Salt
  • 2 c Whole-Wheat Flour
  • 1/4 c Melted Shortening
  • 1 1/2 c Buttermilk; Or Sour Milk
  • 1/4 c Packed Brown Sugar
  • 1/4 c Molasses
  • 1 c Raisins

 Directions

Mix white flour, baking powder, baking soda, salt and whole-wheat flour in
a bowl. Add shortening, milk, brown sugar and molasses; stir until blended.
Mix in raisins. Spoon into a greased loaf pan, and bake in a 375F oven for
45-50 minutes. Remove from pan and cool on rack.

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