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Jaulo-Nepali (A Rice and Pulse Meal)

Posted by ADMIN on 09/26/2007
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*A.k.a. moongko chanta. Utensils: Saucepan or rice cooker or pressure-cooker, ladle, big bowl. Process: Soak rice and pulse in water for 10-15 minutes. Wash rice and green gram 3 or 4 times with water. Pound ginger and garlic with turmeric, chili powder and mixed spices in a mortar. Heat ghee...

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