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Category : Desserts - Cookies

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Rita's Yummi Pecan Fingers

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Posted by Kalina at 07/28/2008 00:01 | 0 comments

I love having these cookies over Christmas. They're simply the best! Directions: First cream butter, then add sugar, vanilla & water. Add flour, salt & nuts. Chill about 1 hour (really as long as you like) in the refrigerator. Form into small rolls about the size of a...

Whipped Short Bread

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Mix all ingredients and blend with mixer until it looks like whipped cream. Cover a chill for a few hours. Take teaspoon at a time and roll in hands, put on cookie sheet and squash with a fork. Add cherries or nuts on top to decorate. Bake at 350 deg. F. for 15 minutes. DELICIOUS: Melts in your...

Vanilla And Chocolate Chip Cookie Mix in a Jar

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Yield: 1 jar Layer ingredients in order given in a 1 quart wide mouth canning jar. Press each layer firmly in place before adding the next ingredient. Directions given to recipient: Empty jar into large mixing bowl, use your hands to thoroughly mix.Add 1 stick soft butter, 2 eggs slightly...

Tom's Mmm Good Chocolate Chip Cookies

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

NOTE: before begining Tom say, "in order to fully duplicate the experience of homemade Tom's cookies you must also add a special surprise ingredient, which can be anything which seems like it might taste good. Options include rootbeer, a dash of ginger, ground nuts (peanuts, pecans, or...

The Classic Rugelach

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

APRICOT FILLING 1 c Thick apricot preserves 3/4 c Walnuts; roughly chopped CHOCOLATE FILLING 1 c Shaved bittersweet -chocolate; preferable -imported 1/4 c Sugar CINNAMON-SUGAR FILLING 1/4 c Unsalted butter; melted 1/2 c Sugar 2 ts Cinnamon The...

Terry Barker's Ginger Cookies

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Preheat oven to 350 degrees F. Mix dry ingredients and set aside. Combine butter, shortening, and sugar until fluffy. Add egg and molasses and beat until incorporated. Slowly add dry ingredients. Cover and chill dough for 2 hours. Shape dough into small balls and roll in sugar. Bake for 10...

Teddy Bears Cookies

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

1. In large bowl, combine brown sugar and butter; beat until light and fluffy. Add vanilla and eggs; blend well. 2. Lightly spoon flour into measuring cup; level off. In medium bowl, combine flour, oats and baking soda; mix well. Add to brown sugar mixture; blend well. Cover with plastic wrap;...

Swiss Chocolate Crispies

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Combine cake mix, Crisco, butter, eggs, and water in large bowl. Beat at low speed with electric mixer for 2 minutes. Fold in 1 cup cereal. Refrigerate 1 hour. Crush remaing 2 cups cereal into coarse crumbs. Preheat oven to 350~. Grease baking sheets. Shape dough into 1-inch balls. Roll in...

Swiss Cinnamon Stars

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

Whip egg whites until stiff and add sugar and continue whipping. Keep some of this mixture for icing the cookies. Add vanilla, almond extract, and cinnamon, and then add ground nuts slowly untill it can be rolled together. Roll out on ground nuts or sugar, about 1/4 to 1/2 inch thick. If...

Sweet Marie Bars

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Posted by ADMIN at 09/26/2007 06:36 | 0 comments

TOPPING 6 oz Chocolate 2 1/3 c Peanut Butter In double boiler bring to boil, butter, peanut butter, brown sugar and corn syrup. Pour over rice crispies and chopped nuts or peanuts. Do this in a greased 8x8 pan. Melt topping ingredients and pour over top of this mixture. After setting in...