Side Pannel
Orange Cream Cheese Biscuits
Orange Cream Cheese Biscuits
- Recipe Submitted by maryjosh on 01/24/2017
Ingredients List
- 3 cups Original Bisquick™ mix
- 2 teaspoons grated orange peel
- 3/4 cup orange juice
- 1 package (3 ounces) cream cheese, softened
- 2 tablespoons orange marmalade
- Sugar
Directions
Heat oven to 450°F. Mix Bisquick mix, orange peel and orange juice until soft dough forms; beat vigorously 30 seconds. Place dough on surface generously sprinkled with Bisquick mix; roll in Bisquick mix to coat. Knead 10 times.
2 Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter dipped in Bisquick mix. Place on ungreased cookie sheet. Mix cream cheese and marmalade. Spoon about 1 teaspoon cream cheese mixture onto center of each circle; sprinkle with sugar.
3 Bake 8 to 10 minutes or until golden brown.
2 Roll dough 1/2 inch thick. Cut with 2 1/2-inch cutter dipped in Bisquick mix. Place on ungreased cookie sheet. Mix cream cheese and marmalade. Spoon about 1 teaspoon cream cheese mixture onto center of each circle; sprinkle with sugar.
3 Bake 8 to 10 minutes or until golden brown.
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